Daring & Excellence


The aspiration of Bertrand Ravache is to allow people to discover Bordeaux wines anew, through the fusion of daring and excellence, unbound by the current offer.
As a selector and creator of wines, we select excellence every step of the way in making our wines.
Each of our wines is the fruit of meticulous labor.
Grape varieties, terroirs, the winemaking process and packaging are chosen with precision and thoroughness.

Terroir, grape variety and vinification


From the terroir to the grape variety, from vinification to ageing, each step is the very expression of our aspiration for Bordeaux wines: the fusion of daring and excellence.

Maison Bertrand Ravache is constantly in search of the best terroirs, the most aromatic grape varieties and the most suitable vinification techniques.

The selection of the grape variety and vinification methods is guided solely by the style of wine we strive to create. So obviously, the oenologist at Maison Bertrand Ravache has free range to reshape the current offer of wines.

The wine and its showcase


Being daring also entails knowing how to reassess, listen, understand and adapt. Listening to wine lovers whose cravings and expectations evolve over the years and with market trends. Consequently, the marketing team and oenologist at Maison Bertrand Ravache put consumers at the heart of their brainstorming.

Our aspiration: allow people to rediscover the diversity of Bordeaux wines by creating elegant, generous and refined wines presented in a way that reflects their identity and personality.

To do so, we devote the utmost care to the design of our labels and packaging.

State-of-the-art bottling and packaging procedures


To manage and control all the stages of packaging our wines, all our bottling is done at the SICSOE plant.

The 22,000-square meter logistics and bottling plant, located at the gateway of the Gironde capital, offers high-performance conditions for preparing, packaging and storing our wines.

State-of-the-art bottling and packaging procedures


To manage and control all the stages of packaging our wines, all our bottling is done at the SICSOE plant.

The 22,000-square meter logistics and bottling plant, located at the gateway of the Gironde capital, offers high-performance conditions for preparing, packaging and storing our wines.

Distribution


Constantly attentive, we work in close collaboration with distribution stakeholders to position our wines in the appropriate channels in France and abroad.